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The Challenge:
In this project you will
create a brand for a restaurant opening and the stationary that will be
used in it.![]()
All work will be done in PhotoShop
Menus
will be set up
>>>>
11 inches by 17 inches (landscape or portrait ) @ 150 DPI (print quality) Posters will be set up >>>> ( if time permits) 8 inches wide X 10 inches high @ 150 DPI print in grey scale to laser
The
menu will be designed using your restaurant theme as expressed in the Prospectus. If you change your mind about the Restaurant theme that is ok after you discuss this with the teacher.
Include a variety of typical food items from your restaurant as well as printed items and typical pricing. In class lessons will give you the skills to produce a professional graphic! Be sure to start right by setting your canvas to the correct dimensions (11 inches X 17 inches) and DPI (150) before starting the layout of your design.
Evaluation
(for restaurant biz cards)| you have an option to print out your menu to add to your portfolio or as a keep sake
to present your Menu online
Cards will be printed out in Publisher for multiple copies per sheet as per Avery System Procedure :
take a look at some examples of student work to get a mental image of your
task as well as some of the menus from working restaurants ![]() > your calling cards
should maintain your brand theme and provide an enticing and inviting
image
> contact information should allow the client to locate your restaurant and get in touch for reservations > they should have a professional look
![]() Hey why be normal?
Cards can also be oriented in portrait!
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